Small Snack, Big Problem: NCC investigates Clicks retailer product recall

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The National Consumer Commission (NCC) has initiated a recall of the product Made for Tots Corn Puffs Chicken 12g, following notification from Clicks Retailers Pty Limited.

This recall involves 1,152 total units of the product, with Clicks reporting that approximately 348 units were sold to consumers and 804 units were recalled from shelves.

A search for the item on Clicks Online shows it has been removed from the shelves.

This action follows the supplier’s confirmation that the affected batch has tested positive for non-pathogenic Listeria contamination.

The ICC said the supplier indicated that the type of Listeria mentioned is generally non-pathogenic to humans; however, there are rare and isolated cases of human disease associated with it.

The NCC has announced the recall of Made 4 Tots Puffs Corn Chicken 12g following contamination concerns. Consumers should stop using the product and return it to Clicks Retailers for a full refund.@the_dtic @PhethoN pic.twitter.com/3BsHevAorq

— The National Consumer Commission (NCC) (@TheNCC_RSA) March 15, 2026

Consumers should check for specific identifying numbers to determine if their product is affected. The relevant identifying numbers include 396194, MGF 03.03.26, Lot 6:003, and BB 02.03.2027.

The products in question were sold at Clicks Stores located in South Africa and through Clicks Online, with additional distribution to Lesotho.

Clicks store offers a full refund or replacement

Consumers are advised not to consume the affected products and to return them to any Clicks store to receive a full refund or replacement, regardless of whether they have proof of purchase.

The NCC stated that it is monitoring this recall, along with other recent recalls, to guarantee adherence to the Consumer Protection Act.

The Acting Commissioner of the NCC, Hardin Ratshisusu, emphasised the significance of World Consumer Rights Day, which carries the theme “Safe Products. Confident Consumers.”

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He reminded suppliers of their duty to offer quality goods that are free from defects, usable, and durable.

“When products do not meet these standards, they should be promptly removed from shelves to prevent potential harm to consumers,” Ratshisusu remarked.